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Nutrition and diet is a very important, and often overlooked part of health and fitness. Are you confused by all of the diet and nutrition information out there? If so, read some of our articles to clear the confusion! |
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How Exactly
Does Fiber Help Your Health?? - by Adam Kessler
Fiber has been
touted as a possible prevention for many types of diseases including cancer,
diabetes, and heart disease. This article discusses why fiber does this and what
food sources are high in fiber. |
Fight Free
Radical Damage With Antioxidants - by Chester Ku-Lea
Antioxidants
are a class of nutrients that protect the body from damage caused by different
factors, most importantly oxidative damage caused by substances called free
radicals. Free radicals are known as “reactive oxygen species”, or ROS. They are
produced when your body uses oxygen for energy. Just as fire emits smoke as a
by-product, ROS are emitted from the conversion of oxygen to energy in the human
body, eventually causing oxidative damage to body systems. Free radicals are
also created when the body is exposed to pollution, cigarette smoke, car exhaust
and other harmful environmental toxins. |
When Is Best
Time To Eat Protein For Building Muscles|Muscle Growth? - by Chris
Chew
Every bodybuilder and fitness enthusiast knows that you must
eat enough protein for muscle growth. Without the amino acids of protein, your
muscles cannot grow no matter how hard and often you train your. Protein is the
building block of muscles and there are no other nutrients to substitute protein
for muscle growth. |
Can
Antioxidants Help You Build Muscle? Free Radicals Destroy Your Muscles - by
Chris Chew
Many people these days take antioxidants to counter
the detrimental effect of free radicals. Antioxidants mopped up free radicals
and convert them into harmless substances. Free radicals are known to cause body
cell decomposition and therefore are the main culprit in our aging process. Free
radicals are linked to aging diseases such as cancer and heart problems besides
making us age more quickly. Since free radicals cause our cells to decompose,
then free radicals will also d... |
The Dangers of
Sodas and Diet Drinks - by Dianne Ronnow
Sodas and colas are
incredibly popular across the world. These beverages account for more than a
quarter of all drinks consumed in the United States. More than 15 billion
gallons were sold in 2000. That works out to at least one 12-ounce can per day
for every man, woman and child. |
Why You Should
Avoid Frozen Foods by - Dr. Mercola
Have you ever heard of
biophotons? Consuming frozen foods will cause a biophoton deficiency which will
lead to inevitable decreases in your health |
How important
is Breakfast? - by Indy Stewart
Not many people realize it but
eating breakfast is the secret to staying healthy. No matter how busy you are,
it’s important to fuel your body so that you can have energy throughout the day.
Eating a good breakfast sets the tone for the rest of the day. So don’t overlook
this important meal. Select healthy options that fit your taste and lifestyle. |
Small Changes
in Your Diet Can Make a Big Difference - by Jim O'Neill
If you
are one of the millions of people who ever tried to lose weight, then you know
how hard it can seem to actually accomplish this goal. With countless numbers of
diet plans out there promising fantastic weight loss results and all the hype
about the thousands of "miracle" weight loss pills, powders and drinks, it's no
wonder weight loss can seem to be quite the challenge. |
Eating Before
and After Exercise - by Jim O'Neill
What you should eat before
and after you workouts is important for making the best of your workouts. |
Benefits of
the Soya Bean - by John Gibb
Soya is one of the oldest and most
nutritious foods in the world. In the 11th century BC it was primarily consumed
in Northern China, spreading to the west and the U.S.A. in the middle of the
18th century and only more recently to Europe. Soya is mainly used in industry
and for animal feed despite the fact that it is the third most important crop
world-wide today and less than 3% is consumed by humans. |
The Truth
About Carbohydrates In Food - by Kim Beardsmore
Whether you're
trying to lose weight or just want to eat healthier, you may be confused by the
news you're hearing about carbohydrates. With so much attention focused on
protein diets, there's been a consumer backlash against carbohydrates. As a
result, many people misunderstand the role that carbohydrates play in a healthy
diet. |
Count Colors
Not Calores to Lose Weight! - by Kim Beardsmore
If you need to
drop and few kilos and don’t know where to get started, stop counting calories
and start counting colours. When it comes to losing weight, make sure your plate
is piled high with a range of colourful fruit and vegetables. You’ll naturally
create more balance and health-filled menus. |
What Is My
Best Approach To Eating Well? - by Kim Pye
My Mother put me on my
first diet when I was 9 years old. The fad at that time was a high carbohydrate
diet. All I can really remember about it was that I ate a lot of crackers and
tuna fish and all the pasta I wanted. I was always 10-15 pounds over weight and
tried every diet that came out. With each significant weight loss I immediately
put the weight back on, and then some. I have concluded that diets are not only
making us fat, they are killing us. |
Healthy And
Nutritious Benefits From Yogurt - by Sharon Hopkins
It has been
given different names but the nutritious value of yogurt makes it useful for our
continuous and profoundly used up body. It should be part of your daily diet as
it helps with increasing ways of creating a clean digestive system. The process
of making yogurt must have developed somewhere in Asia or Europe as there is a
huge supply of milk. |
Chocolate Milk
better than Gatorade for Post-Exercise Recovery?? - by Yuri Elkaim, BPHE,
CK
The next time you finish a rigorous workout, you may want to
consider a surprising new sports drink to help refuel tired muscles: chocolate
milk. A recent study, published in the journal Medicine & Science in Sports
& Exercise (1), reports that athletes who drank chocolate milk after an
intense bout of exercise were able to workout longer and with more power during
a second workout compared to athletes who drank commercial sports beverages. |
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